Chandanasava – Classical Ayurvedic Herbal Tonic for Everyday Wellness

Chandanasava is a traditional Ayurvedic liquid preparation made through a natural fermentation process. Known for its unique blend of herbs and mild sweetness, this formulation is crafted to align with daily wellness routines that prioritize natural and holistic living.

This herbal tonic includes a combination of carefully chosen ingredients such as Sandalwood, Grapes, Lodhra, Manjishtha, Liquorice, Patha, and Pippali. Each herb is selected for its heritage use in classical formulations and is processed to retain its natural properties.

Sandalwood is valued for its aromatic and cooling qualities and is a common feature in both internal and topical applications in Ayurveda. Grapes, used for their mild sweetness and nutrient profile, add a balanced base to the formulation. Lodhra and Manjishtha are traditionally associated with maintaining balance and are used in a wide range of herbal preparations. Liquorice, known for its distinct taste, is frequently found in traditional blends that support digestive harmony.

The process of preparing Chandanasava involves soaking herbs in a mixture of water and jaggery, allowing them to undergo natural fermentation. This technique not only enhances the preservation of the product but also deepens its taste and aroma. The final decoction has a rich herbal character and a slightly sweet profile, making it suitable for regular use.

Chandanasava can be included as part of a wellness regimen focused on balance, detox, and digestive routine. It is commonly taken after meals, diluted with lukewarm water. Its liquid form makes it convenient to consume and easy to integrate into day-to-day practices.

Key Ingredients of Chandanasava

• Sandalwood

• Grapes

• Lodhra

• Manjishtha

• Liquorice

• Patha

• Pippali

• Jaggery (for natural fermentation)

How to Use

• Adults: Up to 24 ml, twice daily with lukewarm water after meals

• Seniors: Same dosage before or after meals, as suitable

• Shake well before use

Product Details

• Type: Ayurvedic fermented tonic (Asava)

• Form: Liquid

• Taste: Mildly sweet and herbal

• Packaging: Glass bottle

• Storage: Cool, dry place away from sunlight

This time-tested Ayurvedic blend is ideal for those seeking naturally prepared formulations rooted in classical herbal traditions.